A cocktail that's over 100 years old, this drink has stood the test of time. Easy to make and refreshingly bitter, this South African twist on a classic is a must try.
INGREDIENTS
25ml Mirari® African Botanics Gin
25ml Campari
25ml Sweet Vermouth
Orange Twist (to garnish)
METHOD
- Fill a mixing glass with ice.
- Add Mirari® Gin, Campari and Sweet Vermouth to the mixing glass
- Stir until well chilled
- Strain into a tumbler filled with large ice cubes
- Garnish with an orange peel
TIPS
- You can use any of our gins if our African Botanics Gin isn't within reach.
- For a variation and a longer drink top with tonic or soda water.
- For an extra South African taste, replace the sweet vermouth with Caperitif
Happy Sipping!